OUR FRUITS

NASHI TRYBECA

The true taste of nature on your table!

The true taste of nature!

THE GREEN REVOLUTION FOR A QUALITY FRUIT

THE GREEN REVOLUTION FOR A QUALITY FRUIT

Nashi Fruit

TRYBECA

FLAVOR MADE IN ITALY

GROWERS FOR OVER 60 YEARS

GROWERS FOR OVER 60 YEARS

For over 3 generations, the “Trybeca” family has lovingly cultivated the fruits of its land.

Specialized first of all in the cultivation of nectarines and kiwis, since the end of 1990 Trybeca is synonymous with fruits and Nashi products all Italian.

The Nashi, with its unique and overwhelming flavor and its beneficial properties for our body, has become the company’s flagship product serving its varieties on Italian tables and not only.

Thanks to a continuous desire to innovate and reinvent itself, today Trybeca is one of the reference points for the cultivation of Nashi pear, with the production of three different varieties.

COLTIVATORI DA OLTRE 60 ANNI

OLTRE 3.000 ANNI DI STORIA

For over 3 generations, the “Trybeca” family has lovingly cultivated the fruits of its land.

Specialized first of all in the cultivation of nectarines and kiwis, since the end of the 1990s Trybeca is synonymous of Nashi made in Italy.

The Nashi, with its unique and overwhelming flavor and its beneficial properties for our body, has become the company’s flagship product serving its varieties on Italian tables and not only.

Thanks to a continuous desire to innovate and reinvent itself, today Trybeca is one of the reference points for the cultivation of Nashi pear, with the production of three different varieties.

WHAT A CONSUMER WROTE AFTER

TASTING OUR FRUIT

By pure chance, and at this point, I would dare say luckily for me, I bought your pears Nashi in a shop.

As soon as I arrived at home, I peeled one, most of all out of curiosity. I wanted to know what it tasted like since I had never seen it before.

The first feeling that hits you is the crunchy noise it makes when you put it in your mouth, an amplified roaring sound.
The second feeling you get is the intense fragrance that bursts inside your mouth.
The third feeling is that when you eat it, it feels like having pure fruit juice in your mouth so juicy is the pulp of this fruit.
The fourth and not last feeling you get is the slightly alcoholic taste that gives off at the end of the biting.

I have never had such a good fruit, I have never been so amazed when first eating a pear so revolutionary(even though I have read where and since when this fruit has been cultivated)

I am kind of publicizing your fruit by word of mouth, of course sales will not skyrocket, but it takes time to reap a good fruit, and you know this better than I do

COLTIVATORI DA OLTRE 60 ANNI

OLTRE 3.000 ANNI DI STORIA

By pure chance, and at this point, I would dare say luckily for me, I bought your pears Nashi in a shop.

As soon as I arrived at home, I peeled one, most of all out of curiosity. I wanted to know what it tasted like since I had never seen it before.

The first feeling that hits you is the crunchy noise it makes when you put it in your mouth, an amplified roaring sound.

The second feeling you get is the intense fragrance that bursts inside your mouth.

The third feeling is that when you eat it, it feels like having pure fruit juice in your mouth so juicy is the pulp of this fruit.

The fourth and not last feeling you get is the slightly alcoholic taste that gives off at the end of the biting.

I have never had such a good fruit, I have never been so amazed when first eating a pear so revolutionary(even though I have read where and since when this fruit has been cultivated)

I am kind of publicizing your fruit by word of mouth, of course sales will not skyrocket, but it takes time to reap a good fruit, and you know this better than I do

NASHI TRYBECA

OUR VARIETIES

THE UNIQUE TASTE OF ITALIAN NASHI

THE ITALIAN NASHI

Nashi Trybeca is a fruit with indisputable qualities: it is dietetic because it is highly digestible and low in calories. Nashi Trybeca has a high potassium content and other elements useful to the body. Crunchy and juicy, with a subtle, sweet and delicate taste, with a marked freshness particularly thirst-quenching, it is also diuretic and it appeals to people of all ages, from children to adults.

Nashi Trybeca is a fruit with indisputable qualities: it is dietetic because it is highly digestible and low in calories. Nashi Trybeca has a high potassium content and other elements useful to the body. Crunchy and juicy, with a subtle, sweet and delicate taste, with a marked freshness particularly thirst-quenching, it is also diuretic and it appeals to people of all ages, from children to adults.

Nashi Trybeca is a fruit with indisputable qualities: it is dietetic because it is highly digestible and low in calories. Nashi Trybeca has a high potassium content and other elements useful to the body. Crunchy and juicy, with a subtle, sweet and delicate taste, with a marked freshness particularly thirst-quenching, it is also diuretic and it appeals to people of all ages, from children to adults.

La terra e gli alberi, per poter produrre, devono essere messi nelle condizioni di “dare” frutti senza usar loro violenza, grazie a metodi naturali ed ecosostenibili.

I nashi Trybeca sono frutti dagli indiscutibili pregi: sono dietetici perché altamente digeribili e poco calorici. Le pere mela Nashi Trybeca Hanno un alto contenuto di potassio e altri elementi utili all’organismo. Sono inoltre ben accetti anche da chi ha problemi di diabete. Croccanti e succosi, dal gusto sottile, dolce e delicato, con una spiccata freschezza particolarmente dissetante, sono anche frutti diuretici, e piacciono alle persone di tutte le età, dai più piccini ai più grandi.

NASHI TRY
Pera mela nashi trybeca centallo try
JUICY AND CRISPY
Nashi Try: bronze-like color, tending to orange. Its shape is not always regular. Its flavor is sweet, well defined and with a slightly bitter aftertaste. It’s very juicy and crispy.
NASHI DELI
nashi dely trybeca centallo cuneo
SWEETNESS ON YOUR TABLE
Nashi Deli: slightly irregular shape, bronze color tending to red. It’s very sweet with an aftertaste that reminds of almonds. Good storage
NASHI PLUMPY
nashi plumpy trybeca centallo cuneo
LARGE SIZE FULL TASTE
Nashi Plumpy: big size, perfectly round, bronze color with a marked, sweet flavor that reminds of walnuts. Its pulp is more consistent.
NASHI TRY
JUICY AND CRISPY
nashi try trybeca centallo cuneo
Nashi Try: bronze-like color, tending to orange. Its shape is not always regular. Its flavor is sweet, well defined and with a slightly bitter aftertaste. It’s very juicy and crispy.
Medium storage.
NASHI DELI
SWEETNESS ON YOUR TABLE
nashi dely trybeca centallo cuneo
Nashi Deli: slightly irregular shape, bronze color tending to red. It’s very sweet with an aftertaste that reminds of almonds.
Good storage
NASHI PLUMPY
LARGE SIZE FULL TASTE
nashi plumpy trybeca centallo cuneo

Nashi Plumpy: big size, perfectly round, bronze color with a marked, sweet flavor that reminds of walnuts. Its pulp is more consistent.
Good storage.

DISTINCTIVENESS

NASHI TRYBECA

LONG-LIFE FLAVOR

nashi mela pera trybeca centallo cuneo

Nashi Trybeca has a long shelf-life and does not require particular storage, still, it is advisable to handle it with care since its skin is delicate and sensitive to abrasion.

It is preferable, however, to preserve them from impacts and abrasions, by handling them with the same care as we do in the picking and packaging phase.

The flesh is sweet, crunchy and juicy, fresh and particularly refreshing. To better enjoy its taste, it is recommended to consume it fresh from the fridge. Nashi Trybeca apple pear is widely used in the kitchen in various recipes: excellent with raw ham, hard cheeses, mixed salads, fruit salad and all the dishes that the imagination suggests.

Nashi Trybeca has a long shelf-life and does not require particular storage, still, it is advisable to handle it with care since its skin is delicate and sensitive to abrasion.

azienda frutticola trybeca centallo
It is preferable, however, to preserve them from impacts and abrasions, by handling them with the same care as we do in the picking and packaging phase.

The flesh is sweet, crunchy and juicy, fresh and particularly refreshing. To better enjoy its taste, it is recommended to consume it fresh from the fridge. Nashi Trybeca apple pear is widely used in the kitchen in various recipes: excellent with raw ham, hard cheeses, mixed salads, fruit salad and all the dishes that the imagination suggests.

TRYBECA

CONTACT

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TRYBECA

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